Pay in 4 interest-free payments of $47.15 Learn more
Ships within 48 hours · Estimated delivery Jul 27 - Aug 1
142mm Width approx
Please wipe off any moisture before use and storage
Size: 112mm×22mm×8mm（Close size）
the Gyuto knife is a versatile kitchen tool that excels at cutting more than just meat
The steel is much less susceptible to oxidation compared to carbon steel and therefore stays longer sharp
"YOSHIKAZU TANAKA" Sakai Motokane Usuba Kitchen Knife, Shirogami steel no.2, 180mm Santoku 142mm Width approx"YOSHIKAZU TANAKA" Sakai Motokane Usuba Kitchen Knife, Shirogami steel no. 2, 180mm Three HONMAMON Stars (link) Made in Japan! (At that famous Sakai) Handmade by Sakai Craftsman! For professional chef. What is JIZAKAI? The Jizakai is a proof of handmade craftsmanship. There are only a few knife smiths in Sakai who can achieve the optimal blade attachment. Knives made from blade attachment have a Jizakai, a mark of the forge welding between soft iron
US$ 19.95
US$ 19.95
US$ 79.95
US$ 15.95
US$ 13.95