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slightly smoky with bright cherry and plum fruit and lots of structure
made by Claude Serra (also a professor at Montpelier University of Oenology): plenty of ripe
situated in the Irpinian hills of Campania with the vineyards at 450-700m above sea level and cooled by the sea breeze from the Bay of Naples
Excellent value and extremely drinkable
Rebecca Hansford and Ian Edwards are consummate winemakers and grow and hand-harvest all their grapes on their own 20 hectares of vineyards deep in the Dorset countryside just five miles from the Jurassic coast
Wiston Estate Cuvee Brut 2020 Grape variety_Touriga Nacional slightly smoky with bright cherry45% Pinot Noir, 33% Chardonnay & 22% Pinot Meunier West Sussex, England 12% ABV
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